Taqueria El Sol De Monterrey (Food Truck)
About
Taqueria El Sol De Monterrey is a Mexican food truck in Houston, Texas, serving tacos and gorditas. Rated 4.2 stars from 278 reviews. The truck operates 24 hours daily and is frequently noted as a late-night dining option.
Menu Highlights
Price Range
Moderate ($$)
Contact & Location
Address
2901-3003 Golfcrest Blvd, Houston, TX 77087, Houston, Texas
Hours
12:00 AM - 11:59 PM
Phone
(832) 274-1491Reviews
Elizabeth Hughes
These were very tasty late night tacos. Definitely hit the spot.
Moira Marquez
Not taste on the food I had order,I wouldn't return to that place
LaKeysha Garcia
This was our first time trying their taco's reasonable prices good service and they are open late
Bryan Majano
Came here last night just trying to get a quick bite, the food was okay but don’t get the charro beans. It’s watered down soup like 20 actual beans and no meat in the beans! The two ladies were very rude as others have said in their reviews. They don’t like to listen to you and just cut you off. I was waiting on my food and my nephew was standing on a brick they have to hold down the top, I was taking him off because I know it’s a liability if he gets hurt but they were yelling at me and I was trying to explain that I was getting him off but they didn’t care and just kept making it a big deal. I got my food and left never going back!
Paul Chitpanya
BEST HIDDEN GEM FOR TACOS AND GORDITAS! These delicious tacos are a perfect blend of fresh, soft corn or flour tortillas filled with savory, well-seasoned meats juicy carnitas, tender carne asada, and marinated al pastor. Topped with crisp, fresh cilantro, diced onions, and a squeeze of lime, they offer a burst of brightness that complements the rich flavors. The addition of vibrant salsas, ranging from tangy tomatillo to smoky chipotle, adds layers of complexity, while creamy avocado or tangy pickled vegetables provide delightful texture contrasts. Each bite of a delicious taco is a harmonious explosion of savory, spicy, and acidic notes, creating an unforgettable experience. Ordered these delicious gorditas their thick, hearty delight crafted from masa, a type of corn dough, that's grilled or fried to perfection. Its exterior is slightly crispy, while the inside remains soft and tender, offering a satisfying contrast in textures. Split open like a pita, it’s generously stuffed with flavorful fillings such as savory, slow-cooked carnitas, spicy chorizo, or succulent shredded chicken. Toppings like fresh lettuce, diced tomatoes, creamy avocado, and crumbled queso fresco add vibrant colors and a variety of textures. A drizzle of tangy salsa and a squeeze of lime brings the flavors together, making each bite of a gordita a rich and flavorful experience that’s both comforting and indulgent.
