Hood Hibachi (Food Truck)

cori walton

★☆☆☆☆ a month ago

I spent over $30 for a plate that had more rice than protein. I told the owner this seems like a very small plate for the price and she insisted that it was a good size it was an a standard takeout bowl that should have caused no more than $15 max. The food was edible but I had to come home make my own eggs and fix it up at home. I got the steak and I got more fat than meat. The rice was also not a soft texture. Not worth the price I will not be returning

Ruby Dawson

★☆☆☆☆ 3 months ago

Not worth it. Over priced. Highly disappointed. The pictures are not the same as what they serve. I only received half a lobster and very little rice. Totally not worth it. Needs to be shut down. Straight up scam.

DjYoung Streetz

★☆☆☆☆ 4 months ago

Owner’s attitude was trash. We weren’t blocking anything, were parked legally, and were buying food from your truck—yet you chose to curse and call your own customers names. That kind of behavior explains the lack of business.

Karl Masilungan

★★★★★ 5 months ago

I had them cater for my daughter's first holy communion with 750 guests. The food and service was great, and they included 12 complimentary hookahs. They delivered enough food for 751 people, and when I noted it, the owner said, "That extra one on the house!" I was having a bad day, so when I told the owner, "I needed this," they replied, "I been done known."

Catrell Gray

★☆☆☆☆ 8 months ago

This owner seriously lacks professionalism. Her attitude toward customers is unwelcoming and unrefined — it’s clear she doesn’t take pride in her business. The parking setup is disorganized, and the overall experience feels chaotic. Anyone can act loud and unprofessional, but running a business with class, respect, and true customer service takes discipline and integrity. Unfortunately, this place reflects neither. If she continues operating this way, she’ll never grow beyond a small stand.